
Frog Hollow Farms mulberries, passionflower, vanilla, and a blend of multiple flowers rich in compounds that capture a wide expression of the plant’s native benefits.

Fresh-pressed green juice made from apple, spinach, watercress, cucumber, and ginger sourced from local organic farms.

Mango 1:1 features a California Keitt mango we source from the Coachella Valley. A balanced well-rounded, mellow buzz.


Made in collaboration with filmmaker and food creator Julius Fiedler starts with California mangos and sea buckthorn, the flavor is part kumquat part passion fruit, with natural tartness to balance lusciousness.
Premium flower rosin
and peak season produce
Targeting the innate pleasure and
relief that the flower provides



"Now that I've tried these I can never live without them. Absolute best on the market bar none."

"The 10 Most Innovative Wellness Companies in 2022"

"Sure, These Gummies Help Me Sleep, but They’re Also Delicious"
"The Best Brands to Try, From Gummies to Olive Oils"
"The Next Phase in Gummies Is Chef-Driven and Local"

"The Future of Gummies Is Artisanal"

"Rose Delights Is Setting a New Gourmet Standard for Gummies"

“Meet Rose, the Brand Championing a New Kind of Ecosystem”

We’re drawn to the natural offering of the flower as it exists in nature, and work to heighten the experience without compromising the plant’s innate qualities.

Whole fruits and vegetables are processed in our kitchen and combined with our slow-extracted flower rosin. Rather than treating each as separate components, the taste of each is adjusted until we achieve a flavorful balance.
Starting with a single strain of whole, cured flower, we apply gentle heat and pressure to release a gooey, resinous substance called flower rosin. This natural extract contains a richer expression of compounds and terpenes and their therapeutic benefits.

